Here is a list of the specific policies
A study has to be completed for forest thinning (timber harvesting). The studies take about 5.5 years to finish. Often the cost amounts to more than the value of the timber itself. The amount of timber harvested from public lands has declined around 75% since the 1980s, with a concomitant increase in forest acreage destroyed by wildfire.
Sheep and cattle grazing on public lands, once common in Southern California, has largely been regulated out of use by bureaucratic restrictions and fees designed to discourage the practice. Wilderness restrictions make brush suppression more difficult throughout much of the state.
Between 2012 and 2021, we lost a quarter of California’s forestland to wildfires. A UCLA study estimated that California’s 2020 fires released twice as much greenhouse gas into the atmosphere as had been prevented by the previous 18 years of primarily government-enforced restrictions.
Resource policy also changed radically. The visionary water projects of the 20th century gave way to increasingly restrictive conservation edicts while leftist officials neglected the region’s basic water infrastructure. Authorities forced utilities to spend billions on wind and solar projects, money that could have otherwise funded such desperate priorities as fireproofing power lines.
Despite sky-high taxes and government spending, Los Angeles’s woke officials still can’t spare proper funding for its Fire Department. Under Mayor Karen Bass, the city cut its already underfunded budget by more than $17 million last year. Meanwhile, the city spends almost twice as much as the fire department’s budget on homelessness projects.
State-imposed price controls on fire-insurance premiums have destroyed that industry too. Premiums assign a dollar value to the risk of living in an area. As the risk increases, so do the premiums. But not in California, where regulators have limited companies’ ability to set market premiums. These price controls do what they always do: distort the price signals consumers need to make rational decisions and create shortages of whatever is being controlled.